Book One - The Farm was released in February, 2011. It tracks the first leg of the journey of a girl cook on a quest to create beauty, to nurture, to comfort and to please palates: to hear the sighs of the well-fed.

Filled with tools, pantry, recipes, and culinary observations, it's a book for people who love food, cooking, beauty, a little history, and an early-1950s wartime romance. It is carefully tended for the details of creation, filled with the love of kitchen-craft, and stocked with 108 complete recipes.

Four voices tell this story: Papa James, Mama Gloria, Little Glory, and Glory's grown up self.

Book Two - Face the Music is in the final editing stages and will appear in April, 2012. It is Ginna's narrative journey through the food of the turbulent 1960s and 70s, with 300 pages and more than 150 recipies! More info coming here in March, 2012. Click the book cover to the left to see a larger version.

Still to come:

Book Three - To the Stars,
and Book Four - My Carmel.

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